High grade, premium New Zealand MGO™ 250+ Manuka Honey. Certified for natural methylglyoxal content (minimum 250mg/kg) - scientifically proven to be a key natural compound in Manuka honey MGO™ 250+ Manuka Honey has a delicious rich flavour and a smooth velvety texture. Find Out More
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High grade, premium New Zealand MGO™ 250+ Manuka Honey. Certified for natural methylglyoxal content (minimum 250mg/kg) - scientifically proven to be a key natural compound in Manuka honey MGO™ 250+ Manuka Honey has a delicious rich flavour and a smooth velvety texture.
Manuka Health is the No.1 selling Manuka selling brand of New Zealand honey in 25 countries!
Manuka Honey is collected from a plant that is unique to New Zealand – Leptospermum scoparium. The white flowers appear in spring and are much loved by the honey bees. Manuka flowers have a strong, aromatic fragrance and are full of the nectar which provides this dark, creamy honey.
Methylglyoxal - the unique compound in Manuka Honey MGO™ Manuka Honey is labelled based on the minimum Methylglyoxal content (mg/kg) it contains. Methylglyoxal is the compound directly responsible for the remarkable properties of Manuka honey and the MGO™ rating clearly indicates the minimum level of this compound in each jar. No other system of measurement gives such a clear and simple indication. The higher the MGO™ rating the more Methylglyoxal content.
All of our MGOTM Manuka Honey products are scientifically tested and verified to ensure you are getting consistent quality. Every batch is subjected to laboratory tests that measure various quality parameters including Dietary Methylglyoxal content. Great care is taken to ensure that the Methylglyoxal is maintained from the bee-hive to the finished product so you do not lose any of the valuable properties of this remarkable honey.
Manuka Honey is not suitable for children under 12 months.